Posted on December 31, 2007 by Shauna McCabe
Its New Years Eve! One of my favourite things to do on New Years Eve is to eat lots and lots of appetizers. And one of my favourite appetizers are bread sticks. As I am new to the gluten-free world, I just had to go hunting for a wonderful bread stick recipe that I could [...]
Filed under: Gluten Free | No Comments »
Posted on December 31, 2007 by Shauna McCabe
Today both myself and my other half had a craving for sloppy joes. These are a once or twice a year treat in my house, and they are always made with super lean turkey or chicken, not ground beef. The problem: I need a gluten free BBQ sauce to make my sandwiches. have never enjoyed [...]
Filed under: Gluten Free, Low Gluten, sauces | Tagged: bbq sauce, celiac, Cooking, Gluten Free, recipe, sauce, sauces, tomato | 3 Comments »
Posted on December 27, 2007 by Shauna McCabe
This low-gluten, kneed free, high-fibre bread is moist, light and very tasty. My favourite feature of this bread is the inclusion of flax seeds, which I simply love for the fibre and Omega fatty acid content. In addition, it is made with the flour of the gluten free ancient grains amaranth and quinoa as well [...]
Filed under: Breads, Low Gluten, Yeast Breads | Tagged: amaranth, ancient, Baking, Bread, celiac, fibre, flax, grains, Low Gluten, quinoa, recipe, spelt, Yeast Breads | No Comments »